Brown rice processing device and method for manufacturing scorched rice

Brown rice processing device for scorched rice using eccentric twisting compression rollers

This technology is a brown rice processing device for making scorched rice, consisting of an inclined brown rice supply chute, a compression roller assembly with first and second rollers that feature textured surfaces and rotate in opposite directions, and a twisting drive mechanism that eccentrically rotates the rollers.

Scorched rice made from brown rice often has a hard texture that does not soften easily in water, creating a need for a processing device that can soften the brown rice.

This technology uses compression rollers to press and crush the brown rice, while the twisting drive mechanism creates a rubbing effect through eccentric rotation, allowing the brown rice to soften easily in water when used in the scorched rice manufacturing process.

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Key Features:

• A brown rice supply chute installed at an incline to transport milled brown rice, featuring a rice-moving groove with a width equal to that of the brown rice.
• First and second rollers with textured outer surfaces, arranged with a gap smaller than the width of the brown rice and driven in opposite directions.
• A twisting drive mechanism installed on at least one of the rollers to eccentrically rotate the roller in the longitudinal direction.
• A twisting drive structure consisting of an eccentric shaft installed at one end of the second roller and a drive motor that powers the eccentric shaft.

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