This technology increases TAG content by introducing and overexpressing the WRI1 transcription factor protein isolated from perilla seeds and its coding gene into plant cells via a recombinant vector. It can be utilized in the form of transgenic plants, seeds, and compositions for increasing TAG content.
While metabolic engineering research has aimed to increase TAG, the primary component of vegetable oil, existing WRI1 genes have focused on model plants like Arabidopsis, limiting the options for genetic resources applicable to oil crops. As demand for fossil fuel alternatives grows, there has been a lack of new regulatory factors to boost seed oil productivity.
This technology identifies perilla-derived WRI1A and WRI1B, which share less than 50% sequence homology with existing WRI1 proteins, and confirms that TAG content significantly increases in tissues where they are overexpressed. It can be applied to the breeding of oil crops like rapeseed and soybean and the production of vegetable oil for biodiesel, expanding the supply base for renewable edible and industrial oils.
This invention was developed with support from the Rural Development Administration's project to develop technology for enhancing crop seed oil content through metabolic network regulation.
N/A