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IBL-26-2786

Composition containing suberic acid or its salts as an active ingredient for improving skin hydration, exfoliating skin, enhancing elasticity, inhibiting erythema, reducing wrinkles, or improving photoaging.

Listed on
2026-10-27
Inner beauty health supplement using suberic acid for improved skin hydration and elasticity

This technology is a health supplement composition containing naturally derived suberic acid or its food-grade salts as an active ingredient, designed to improve skin hydration, exfoliation, and elasticity through oral intake. It can be formulated into various forms, including tablets, granules, powders, capsules, and pills.

Topical cosmetics have limitations in delivering nutrients to the dermis. Furthermore, repeated UV exposure increases collagenase, which degrades collagen fibers, leading to reduced elasticity and the formation of wrinkles.

This technology enables suberic acid to increase skin moisture content, reduce transepidermal water loss, promote procollagen secretion and collagen biosynthesis, and inhibit collagen fiber damage, degradation, and erythema. It can be combined with anti-wrinkle ingredients such as vitamin C, retinoic acid, and chlorella extract, making it suitable for ingestible beauty supplements and skin health capsules, effectively overcoming the delivery limitations of topical products.

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Key Features:
  • Health supplement composition containing suberic acid or its food-grade salts as an active ingredient
  • Health supplement composition containing suberic acid, formulated to provide combined effects of improved skin hydration, exfoliation, and enhanced skin elasticity
  • Health supplement composition formulated in any one form selected from tablets, granules, powders, capsules, liquid solutions, and pills
  • Composition further comprising one or more anti-wrinkle ingredients selected from vitamin C, retinoic acid, TGF, animal placenta-derived proteins, betulinic acid, and chlorella extract

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This invention was developed with support from the Ministry of Agriculture, Food and Rural Affairs for the development of individually recognized health supplement ingredients and products using Artemisia capillaris extract for weight management and metabolic disease improvement.

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Yonsei University
Park Tae-sun
Document
Date of application:
2016-06-13
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Patent registration number:
10-1742219
Industry
food•beverage
cosmetics
Technology
Food engineering
Country
Korea
Family Patent

WO2017-217660A1

Price
Price negotiable
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