This technology is a composition for antioxidant mask packs containing a mixed extract obtained from discarded apple peels, pear peels, and sea squirt shells as an active ingredient. The antioxidant components of the fruit peels work in tandem with the sea squirt shell-derived ingredients to provide skin protection without the need for chemical additives.
Many commercial mask packs use synthetic preservatives or chemical additives to ensure antioxidant and soothing effects as well as sheet adhesion, which can irritate sensitive skin. Meanwhile, peels generated during fruit processing or seafood preparation are often discarded as waste, despite containing high levels of beneficial compounds.
This technology involves extracting a mixture of apple peels, pear peels, and sea squirt shells using water, a C1-C4 alcohol, or a mixture thereof, and utilizing the synergistic antioxidant effect that occurs when these three ingredients are combined in a mask pack composition. It can be applied to natural sheet masks, hydrogel packs, clean beauty products featuring upcycled ingredients, and high-value resource conversion projects for fruit and seafood byproducts, enabling the development of eco-friendly product lines focused on anti-aging and skin trouble improvement.
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